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Title: Organic Chemistry
Author: Solomons, T. W. G.
Edition: 6th. ed.
Editor: John Wiley & Sons
Year: 1996
ISBN: 0-471-01342-0



Contents:
Chapter 1 – Carbon Compounds and Chemical Bonds
Chapter 2 – Representative Carbon Compounds
Chapter 3 – An Introduction to Organic Reactions: Acids and Bases
Chapter 4 – Alkanes and Cycloalkanes. Conformations of Molecules
Chapter 5 – Stereochemistry. Chiral Molecules
Chapter 6 – Ionic Reactions – Nucleophilic Substitution and Elimination Reactions of Alkyl Halides
Chapter 7 – Alkenes and Alkynes. Properties and Synthesis
Chapter 8 – Alkenes and Alkyne II. Addition Reactions
Chapter 9 – Radical Reactions
Chapter 10 – Alcohols and Ethers
Chapter 11 – Alcohols from Carbonyl Compounds, Oxidation-Reduction and Organometallic Compounds
Chapter 12 – Conjugated Unsaturated Systems
Chapter 13 – Spectroscopic Methods of Structure Determination
Chapter 14 – Aromatic Compounds
Chapter 15 – Reactions of Aromatic Compounds
Chapter 16 – Aldehydes and Ketones I. Nucleophilic Additions to the Carbonyl Group
Chapter 17 – Aldehydes and Ketones II. Aldol Reactions
Chapter 18 – Carboxylic Acids and Their Derivatives. Nuclephilic Substitution at the Acyl Carbon
Chapter 19 – Synthesis and Reactions of b-Dicarbonyl Compounds: More Chemistry of Enolate Ions
Chapter 20 – Amines
Chapter 21 – Phenols and Aryl Halides: Nucleophilic Aromatic Substitution
Chapter 22 – Carbohydrates
Chapter 23 – Lipids
Chapter 24 – Amino Acids and Proteins
Chapter 25 – Nucleic Acids and Protein Synthesis